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New menu item "Wakita Gozen"
2000 yen(税込)
This new menu will be available for a limited time, with only 12 servings per day, at a special price in November.
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New menu item "Wakita Gozen"
2000 yen(税込)
This new menu will be available for a limited time, with only 12 servings per day, at a special price in November.

■Notice of some price revisions■
-
[Price revision date: February 1, 2024] Unaju, Kabayaki (average) +200 yen / Unaju, Kabayaki (top) +200 yen / Unaju, Kabayaki (special) +200 yen / Unaju, Kabayaki (excellent) +200 Yen / Hitsumabushi + 200 yen / Hitsumabushi + 200 yen / Assorted eel hitsumabushi + 200 yen *Side menus, a la carte menus, and drink menus will remain at the current price.
1/10

■Notice of some price revisions■
-
[Price revision date: February 1, 2024] Unaju, Kabayaki (average) +200 yen / Unaju, Kabayaki (top) +200 yen / Unaju, Kabayaki (special) +200 yen / Unaju, Kabayaki (excellent) +200 Yen / Hitsumabushi + 200 yen / Hitsumabushi + 200 yen / Assorted eel hitsumabushi + 200 yen *Side menus, a la carte menus, and drink menus will remain at the current price.
Limited Menu

Wakita Gozen
2000 yen(税込)
Limited to 12 meals per day. November special price. Includes unadon, grilled eel liver, eel slices, eel rolls, and liver soup. Served with seasonal vegetable pickles to cleanse the palate.
1/10

Wakita Gozen
2000 yen(税込)
Limited to 12 meals per day. November special price. Includes unadon, grilled eel liver, eel slices, eel rolls, and liver soup. Served with seasonal vegetable pickles to cleanse the palate.
◇ Unaju

Unadon (2 slices)
1800 yen(税込)
1/10

Unadon (2 slices)
1800 yen(税込)

Unaju Take (3 slices)
2300 yen(税込)
1/10

Unaju Take (3 slices)
2300 yen(税込)

Unaju Matsu (6 slices)
3500 yen(税込)
1/10

Unaju Matsu (6 slices)
3500 yen(税込)

Wakita Unaju (9 slices)
4600 yen(税込)
With liver soup
1/10

Wakita Unaju (9 slices)
4600 yen(税込)
With liver soup
◇ Hitsumabushi

Hitsumabushi (3 slices)
2500 Yen(税込)
Comes with liver soup, pickles, condiments and dashi soup
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Hitsumabushi (3 slices)
2500 Yen(税込)
Comes with liver soup, pickles, condiments and dashi soup

Hitsumabushi W (6 slices)
4100 yen(税込)
Liver soup, pickles, condiments, and a large serving of rice with dashi soup
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Hitsumabushi W (6 slices)
4100 yen(税込)
Liver soup, pickles, condiments, and a large serving of rice with dashi soup

Hitsuma Plate
5300 yen(税込)
Liver soup, one portion of pickles, condiments, and rice with dashi soup (old-fashioned tale platter)
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Hitsuma Plate
5300 yen(税込)
Liver soup, one portion of pickles, condiments, and rice with dashi soup (old-fashioned tale platter)

Mabushiju (3 slices)
2300 yen(税込)
With liver soup
1/10

Mabushiju (3 slices)
2300 yen(税込)
With liver soup
◇ Side menu

bone crackers
600 yen(税込)
1/10

bone crackers
600 yen(税込)

Umaki
1300 yen(税込)
1/10

Umaki
1300 yen(税込)

Liver skewer (1 piece)
400 yen(税込)
1/10

Liver skewer (1 piece)
400 yen(税込)

liver butter
1000 yen(税込)
1/10

liver butter
1000 yen(税込)
Large serving of rice
100 yen(税込)
1/10
Large serving of rice
100 yen(税込)
Food with folk tales
200 yen(税込)
Amount of rice 500g
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Food with folk tales
200 yen(税込)
Amount of rice 500g
Add pickles
100 yen(税込)
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Add pickles
100 yen(税込)
Fried food

Deep-fried eel
800 yen(税込)
Great as a snack with alcohol
1/10

Deep-fried eel
800 yen(税込)
Great as a snack with alcohol

Crispy potatoes
500 yen(税込)
1/10

Crispy potatoes
500 yen(税込)

Fried corn
500 yen(税込)
Very popular with both adults and children
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Fried corn
500 yen(税込)
Very popular with both adults and children

Deep fried chicken (2 pieces)
500 yen(税込)
Juicy fried chicken with garlic
1/10

Deep fried chicken (2 pieces)
500 yen(税込)
Juicy fried chicken with garlic
dessert

Brown sugar syrup warabi mochi
500 yen(税込)
A harmony of plenty of soybean flour and brown sugar syrup
1/10

Brown sugar syrup warabi mochi
500 yen(税込)
A harmony of plenty of soybean flour and brown sugar syrup

Ice Cheese Daifuku
500 yen(税込)
Perfect as a palate cleanser after a cheese-filled daifuku.
1/10

Ice Cheese Daifuku
500 yen(税込)
Perfect as a palate cleanser after a cheese-filled daifuku.

