Reservations and Inquiries

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Reservation

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  1. HOME
  2. LUNCH

  • ◇ Eel

    • Unaju (best quality)

      4100 yen(Tax included)

      Eel (one and a half round), soup, pickles

      1/10

      Unaju (best quality)

      4100 yen(Tax included)

      Eel (one and a half round), soup, pickles

    • Unajyu (special)

      3100 yen(Tax included)

      Eel (one fat round), soup, pickles

      1/10

      Unajyu (special)

      3100 yen(Tax included)

      Eel (one fat round), soup, pickles

    • Unajyu (top)

      2500 Yen(Tax included)

      Eel (3/4 fat round), soup, pickles

      1/10

      Unajyu (top)

      2500 Yen(Tax included)

      Eel (3/4 fat round), soup, pickles

    • Unaju (average)

      1900 yen(Tax included)

      Eel (half fat round), soup, pickles

      1/10

      Unaju (average)

      1900 yen(Tax included)

      Eel (half fat round), soup, pickles

    • Hitsumabushi

      2400 yen(Tax included)

      Soup/fresh incense

      1/10

      Hitsumabushi

      2400 yen(Tax included)

      Soup/fresh incense

  • ◇ Side menu

    • Large serving of rice

      100 yen(Tax included)

      1/10

      Large serving of rice

      100 yen(Tax included)

    • Liver skewers (2 pieces)

      800 yen(Tax included)

      1/10

      Liver skewers (2 pieces)

      800 yen(Tax included)

    • liver butter

      1000 yen(Tax included)

      1/10

      liver butter

      1000 yen(Tax included)

    • bone rice cracker

      500 yen(Tax included)

      1/10

      bone rice cracker

      500 yen(Tax included)